Which ingredient is blended for the Frose drink?

The Frose drink features strawberry puree as a key ingredient, which is blended to create a smooth and refreshing texture. This ingredient not only imparts a vibrant color but also contributes a sweet and fruity flavor that is essential to the character of a Frose. The blending process allows the strawberry puree to integrate seamlessly with the other components of the drink, enhancing its overall taste.

The inclusion of strawberry puree is particularly important in achieving that quintessential frozen beverage experience, where the fruitiness pairs excellently with the wine base and provides a refreshing and visually appealing drink. Additionally, it is a popular choice in summer cocktails, making it a fitting highlight in the Frose preparation.