What is done with the shaker contents in the Grape Candy Chill recipe?

In the Grape Candy Chill recipe, the shaker contents are strained evenly over shaved ice. This technique is crucial for achieving the desired texture and presentation of the drink. Shaved ice not only complements the flavors but also helps in diluting the drink slightly as the ice melts, enhancing the overall drinking experience. Straining allows for a smooth pour, ensuring that any solid particles from the ingredients remain in the shaker rather than in the final drink, resulting in a more pleasant texture. Shaved ice also adds a visual appeal and keeps the drink refreshingly cold.