How do you prepare the ingredients for a frozen Perfect Patron Margarita?

To prepare a frozen Perfect Patron Margarita, the ingredients are blended together in a blender. This method is essential for creating the drink's signature frozen texture, as it combines ice with the other components, such as tequila, lime juice, and orange liqueur, into a smooth and slushy consistency. Blending allows the ice to integrate completely with the liquids, producing a refreshing and well-mixed beverage that embodies the characteristics of a frozen margarita.

Other methods of preparation, such as shaking or stirring, do not achieve the same icy consistency required for a frozen drink. Shaking is typically reserved for cocktails served straight or on the rocks, while stirring is used for certain cocktails that need to remain clear and undiluted. Thus, the choice of blending is crucial in ensuring the perfect texture and presentation of the frozen Perfect Patron Margarita.